A commitment to innovation and sustainability
For support that doesn’t cost the Earth.
A passion for supporting business owners & managers
Helping small and medium sized food businesses to remain compliant with the food regulations
Regulatory compliance
We keep you on the right side of the regulations – whether it’s labelling support, nutrition and health claims or training your teams
HACCP & food safety plans
Bespoke support for your HACCP or food safety plan – we can write the whole plan or support you as needed to keep costs down.
Shelf life verification & testing support
Learn your product’s key characteristics and set up appropriate testing to verify shelf life.
Consulting
We have a broad range of expertise to support you with food microbiology testing (which tests to undertake and what the results mean for your products), cost reduction & resource efficiency, planning & procurement.
Project Management
Full service project management for large & small projects
Cooling towers RMP audit
Remote audit of cooling towers risk management plans – NSW certified auditor.
Simple | Business | Support
- Book a quick consult session (online or phone), or contact us for a quote for larger projects.
- Professional Member of Australian Institute Food Science & Technology (MAIFST)
- Chartered Manager Fellow of the Institute of Managers & Leaders (CMgr FIML)
- NSW Health approved auditor for cooling towers risk management plans (RMPs)
- Signatory to the Earth Charter
Newsletter
- A world of thought-provoking articles.
- Case studies that celebrate Australian food businesses.
- Tips & tricks on a range of topics.
- Sign up here.
“From space, I saw Earth as a precious, fragile ball of life hanging in the void of space, and I became more convinced than ever that we must protect and preserve it.”
Dr Edgar Mitchell
Apollo 14 astronaut – 6th person to walk on the moon
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Nick Cork Consulting 